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Sapore Italiano

Inkwell – Acetaia Sapore Italiano

(2 customer reviews)

€18,00

Calamaio is a PGI Balsamic Vinegar of Modena made by the Sapore Italiano vinegar company. A dense, balanced product with a velvety texture. Completely natural and made without the addition of dyes.

250ml

icons italian balsamic vinegar modena reggio emilia balsamic aroma

 

Aceto Balsamico Shop Online

An authentic, traditional and Emilian product.
La degustazione dei nostri esperti

Che Sapore ha Questo Aceto Balsamico?

La degustazione dei nostri esperti

Che Sapore ha Questo Aceto Balsamico?

Density
[84%]
Color
[71%]
Perfume
[70%]
Taste
[75%]
Description

Description

Acetaia Sapore Italiano’s Calamaio is a Balsamic Vinegar PGI of Modena that is made from a blend of cooked grape must, sourced from Emilia Romagna vines, and wine vinegar, which is completely natural and has no added coloring agents. This results in a dense, balanced, versatile Balsamic Vinegar PGI of Modena with a velvety texture, following a long aging period in French oak barrels.

degustazione aceto balsamico visiva

On visual examination, it is liquid, clear and shiny, deep brown in color, with great density.

degustazione aceto balsamico olfattiva

Olfactory examination reveals a characteristic, intense and delicate aroma, pleasantly acetic with woody notes.

aroma balsamico aceto abbinamento gustativa

On taste examination, the flavor is rich, aromatic and sweet with the right degree of acidity.

PAIRINGS

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degustazione abbinamenti pasta aceto
degustazione abbinamento carne rossa aceto
degustazione abbinamento carne bianca aceto
Additional Information
Producer Sapore Italiano
Ingredients Baked must, wine vinegar
Format 250ml custom bottle
Certifications IGP
Aging In French oak barriques
Origin Modena (Emilia Romagna)
Producer

SAPORE ITALIANO

Sapore Italiano is a trademark of Compagnia del Montale

The company, located in Sassuolo (MO), produces Traditional Balsamic Vinegar of Modena DOP and Balsamic Vinegar of Modena IGP.
The family-run company was established in 1984, although their production has much older roots.
For over 3 generations, as in true Modena culture, they have been preserving and handing down the secrets, traditions, and customs of the land of Modena and the production of Balsamic Vinegar.

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Reviews (2)

2 reviews for Inkwell – Acetaia Sapore Italiano

  1. Ivanna (verified owner) –

    This balsamic is real nice. Very thick and rich. excellent quality, delivery and worth it.

  2. Elijah (verified owner) –

    I WILL DEFINITELY ORDER MORE PRODUCTS. Perfect payments and shipping service. This web shop has been added to my bookmarks 🙂

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