Sapore Italiano

PDO Traditional Balsamic Vinegar “Affinato” – Acetaia Sapore Italiano

(3 customer reviews)

60,00

Aceto Balsamico Tradizionale DOP di Modena Affinato dell’Acetaia Sapore Italiano. “Black Gold” aged at least 12 years. A unique and valuable product. Emblazoned with PDO certification.

100ml

icons italian balsamic vinegar modena reggio emilia balsamic aroma

 

Aceto Balsamico Shop Online

An authentic, traditional and Emilian product.

La degustazione dei nostri esperti

Che Sapore ha Questo Aceto Balsamico?

La degustazione dei nostri esperti

Che Sapore ha Questo Aceto Balsamico?

Density
[89%]
Color
[85%]
Perfume
[86%]
Taste
[90%]
Description

Description

Sapore Italiano’s Aceto Balsamico Tradizionale di Modena DOP Affinato comes from the best grapes in the sunny hills of Modena. Time, passion, care, attention and research are the main steps and secrets of this fantastic Balsamic Vinegar. In small barrels made of different types of wood it rests for more than 12 years and only after this long time is it evaluated by the Commission of certified tasters. After passing a rigorous examination, it is bottled and emblazoned with PDO certification. The tasters’ judgment is expressed by a score, which is necessary to classify PDO Traditional Balsamic Vinegar of Modena Affinato aged at least 12 years. The glass bottle in which it is packaged should be unique in shape and capacity. Such a small bottle designed by the famous designer Giugiaro is inspired in shape by the traditional Matraccio used by master tasters. Affinato is distinguished from Extravecchio by its burgundy-colored capsule.

degustazione aceto balsamico visiva

On visual examination, it is dark brown in color, deep and bright with a high density.

degustazione aceto balsamico olfattiva

Olfactory examination reveals a characteristic bouquet, fragrant, complex but well blended, penetrating and persistent, with evident but pleasant and harmonious acidity.

aroma balsamico aceto abbinamento gustativa

On taste examination, the flavor has a good balance between sweet and sour, with appreciable acidity and slight tangent of aromaticity obtained through the influence of the various woods used. Full, velvety, intense and persistent.

PAIRINGS

degustazione formaggi aceto balsamico
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degustazione risotto aceto balsamico
degustazione abbinamenti pasta aceto
Additional Information
ProducerSapore Italiano
IngredientsBaked grape must
Format100ml Giugiaro bottle
AgingIn small barrels made of different types of wood FOR AT LEAST 12 YEARS
OriginModena (Emilia Romagna)
Producer

SAPORE ITALIANO

Sapore Italiano is a trademark of Compagnia del Montale

The company, located in Sassuolo (MO), produces Traditional Balsamic Vinegar of Modena DOP and Balsamic Vinegar of Modena IGP.
The family-run company was established in 1984, although their production has much older roots.
For over 3 generations, as in true Modena culture, they have been preserving and handing down the secrets, traditions, and customs of the land of Modena and the production of Balsamic Vinegar.

Reviews (3)

3 reviews for PDO Traditional Balsamic Vinegar “Affinato” – Acetaia Sapore Italiano

  1. Daniela (verified owner)

    We received the Balsamic Vinegar yesterday and it\’s superb – thanks for the prompt service.

  2. Julia (verified owner)

    We love to explore new flavors, We were impressed by this product! We will buy again!

  3. Bruno (verified owner)

    This balsamic is real nice. The bottle was packaged well I recommend. 🙂

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